Another simple dinner when Mom gets lazy. I'll love to pack or order in dinner last night but I'm so constrained by the 3 children at home, I just have to whip up something simple.
This recipe is just right for my family of 2A + 2C + 1 toddler stealing a few mouthful away. Don't ask me where I got this recipe from, I can't remember.
Carbonara
Ingredients
260g pasta (I use Penne)
Some Olive Oil/Extra Virgin Olive Oil
6 - 8 slices bacon, cut into strips6 -7 cloves garlic, chopped
2 egg yolks
60ml milk
40g cheese (I use parmesan, cheddar or mozzie, depending on what's available in the freezer)
Some black pepper
Method
- Cook pasta in boiling water till al dente.
- Combine egg yolks, milk, cheese and black pepper in a mixing bowl.
- In a large saucepan, put a little oil to fry the garlic and bacon.
- Add the pasta to the bacon in the saucepan, and give it a stir. Lower the heat and add in the cheese mixture. Stir until the pasta is well coated with the cheese mixture.
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