Here's another quick and easy recipe. Instead of steaming, I decided to pan fry my last 2 pcs of cod fish.
Teriyaki Cod Fish
Ingredients
2 pcs Cod fish fillets/steak
2 pcs Cod fish fillets/steak
4 tablespoon teriyaki sauce
Method- Wash and pat dry cod fillets/steak with kitchen towel.
- Marinate cod fish with 4 tablesppon of teriyaki sauce and set aside for 30 mins.
- Fry fish in a non-stick pan till lightly burnt on both sides and pour in remaining marinate. Cook for another 1 - 2 mins.
- Remove and serve hot.
4 comments:
My kids love teriyaki chicken and I'm sure they will love teriyaki cod fish too ! This looks so fragrant and delicious , thanks for sharing.
First time to your blog.
Love the simple cooked food category, great for a FTWM :-)
Do you need some oil to fry the fish?
Leh Hong,
I did not use any oil.
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