Instead of removing the core, I cut them into quarters.
After 1 hour of simmering, my pears were still white. I should have cooked it longer, probably for another hour.
Double Boil Pear with Fritillaria II
Double Boil Pear with Fritillaria II
2 Ya Pears 鸭梨
3g Fritillaria, crushed 川贝母 (original recipe: appropriate amount)
40g rock sugar (original recipe: 150g)
400ml water
4pcs dried longan (original recipe: 5g)
Method
Method
- Peel & de-core pears.
- Put all ingredients into a porcelain pot (I used my AMC pots).
- Place pot into larger pot with water and let mixture simmer for abt 1hr.
- This dish can be serve either hot or cold. If serving hot, it is good for throat.
3 comments:
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Thanks for sharing, I can cook this for my kids.
FT Housefly,
Thanks for the award!
Sonia,
I hope your kids will like this.
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