Friday, October 16, 2009

Marinated Guava

This is yet another simple "recipe". Actually, there's no recipe, just slice the guava into thin slices and add some thinly shredded mandarin orange peel, chill before serving.





Marinated Guava
Ingredients
1 Guava
1/2 - 2/3 packet Dried Mandarin Orange Peel

Method

  1. Cut guava and remove seed. Slice thinly into 2mm thick. Set aside.
  2. Slice/cut dried mandarin orange peel into thin stirps.
  3. Marinate everything together and leave in fridge for at least 6 hours or overnight.
at

4 comments:

  1. Nate @ House of AnnieOctober 21, 2009 at 9:02 AM

    This is a tasty combination :-) We were thinking of doing the same thing just the other day. But it's hard to find the foil packets of tangerine peel around here.

    ReplyDelete
  2. Blessed HomemakerOctober 22, 2009 at 11:09 AM

    Nate/Annie,
    My sil bought the dried orange peel from Msia. It should be available in the local stores.

    ReplyDelete
  3. A Full-Timed HouseflyOctober 31, 2009 at 12:52 AM

    Oh I love these sprinkled with sour plum powder 酸梅粉 thanks for sharing

    ReplyDelete
  4. Blessed HomemakerOctober 31, 2009 at 4:34 PM

    This marinated ones taste almost like the ones with sour plum powder ;-)

    ReplyDelete