Blessed Homemaker
Sunday, October 31, 2010
Chicken Butter Rice (Japanese Style)
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During my working days, a few like-minded colleagues (turned friends) visit Japanese restaurants on a regular basis, tucking in on our favou...
15 comments:
Friday, October 29, 2010
Clear Water Cake (Sponge Cake) 清水蛋糕
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I've not been baking for a long time and with an itching pair of hands, I decided to try Angel's Clear Water Cake which I have bookm...
5 comments:
Wednesday, October 27, 2010
Braised Chicken with Miso Paste
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Many happenings at home and with DH overseas, I'm struggling alone so I'm just going to post another quick entry here, just to show ...
8 comments:
Thursday, October 14, 2010
Papaya Popsicles
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I've asked this question before, "What do you do with overripe papayas?" I've made papaya milkshake with them and now I...
20 comments:
Monday, October 11, 2010
Chayote and Fresh Chinese Yam Soup
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Just a quick update on soup using chayote and chinese yam. I have only 1 large chayote so I just make do with it but reduced water accordi...
8 comments:
Friday, October 8, 2010
Piano Cake
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This is a jump queue post. My son's birthday was back in August but I didn't have time to blog about it. Decide to jump the queue...
45 comments:
Friday, October 1, 2010
Piglets (豬仔餅)
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I need to apologise to all my snow skin mooncake recipients. SL shared that her mother will not give away snowskin moonies in white as it...
21 comments:
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